Lyly Yanty

KOTA JAKARTA UTARA, DKI JAKARTA
Tentang Penjual

We started as conventional farm that plant chili, tomatoes, cabbages, etc and we found out how intense the use of factory-made fertilizer, pesticides etc that become residue in the food. we realize that we don't want to eat "this kind" of food, how can we provide "this kind" of food to others? because every time we eat is an opportunity to Nourish ourselves. So, in Kebun Kita, we are doing our best to find the most natural healthy food that we can to consume first before we sell because we believe in two things: Healthy is the Key to Enjoy Life Nature has provided us almost a

Hi!👋
Linda (Link UMKM Digital Assistant)
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